 |
3 c Ground pork 1 tb Thai red curry paste 1/4 ts MSG-optional 1/2 ts Coriander seeds-finely crush 1/...
| Continue Reading...
|
 |
6 Six inch corn tortillas 1/4 c Vegetable oil 1/4 c Water 1 md Tomato, quartered 1 Onion, cut in qua...
| Continue Reading...
|
 |
3 qt Water 3 lb White onions, 1 inch in -diameter & unpeeled 1 1/2 c Sherry syrup vinegar OR 1/2...
| Continue Reading...
|
 |
Ingredients1/4cupmayonnaise 1tablespoongreen onion, minced 1tablespoonfresh dill, chopped 1tablespoo...
| Continue Reading...
|
 |
----------------------------------MARINADE---------------------------------- 1 tb Light brown sugar ...
| Continue Reading...
|
 |
6 Dried Chinese black -mushrooms 6 oz Shrimp, shelled and deveined 1 ts Salt 1 1/2 tb Peanut oil 6 o...
| Continue Reading...
|
 |
1 lb Braunschweiger 1/2 c Mayonnaise or salad dressing 1/4 c Finely chopped onion 1 Garlic clove, cr...
| Continue Reading...
|
 |
3/4 c White vinegar 1/2 c Water 1/2 c Sugar 2 Salted herring; 1 to 1 1/2 -lb each, cleaned & scr...
| Continue Reading...
|
 |
4 lg Flour tortillas [9-inch] 2 ts Vegetable oil 1 Onion, chopped 1/2 Sweet red or green pepper, -ch...
| Continue Reading...
|
 |
1 12-inch pizza crust, -prebaked,or focaccia bread 2 c Fontina, shredded, or - Danbo cheese 1 lb Fre...
| Continue Reading...
|
 |
1/2 lb Crabmeat; fresh, frozen or -canned, drained & picked 1 tb Dry sherry 1 ts Salt 1/8 ts Whi...
| Continue Reading...
|
 |
1/2 Loaf day-old whitebread; -unsliced, homemade-type 10 Anchovy fillets, finely -chopped 4 tb Butte...
| Continue Reading...
|