Recipe For Vegetable Recipes - Easy Time Recipes

Cabbage Relish

2 md Tomatoes, quartered 1/4 sm Head green cabbage, coarsely -chopped 1 lg Onion, coarsely chopped 1...

Coleslaw (T)

1/4 Head cabbage 1/2 t Celery seed 2 Carrots Fresh lime juice 1/2 Onion Kraft Miracle whip Free 2 Or...

Company Broccoli and Zucchini Saute

3 Broccoli bunches 5 Zucchini,small(8oz ea) 1 Green onions,bunches Salad oil Salt 2/3 c Water 1 t Ba...

Creamed Spinach

1/4 ea Spinach (peck) 1/2 t Salt 1 ds Pepper 1/8 t Nutmeg 1 T Butter 2 t Flour 3/4 c Milk Pick over ...

Curried Potato Chowder

---------------------------CURRIED POTATO CHOWDER--------------------------- Olive Oil cooking Spray...

Favorite Mustard Pickles

12 ea Med. Sized Cucumbers 6 ea Med. Sized Onions 6 ea Red Peppers, Seeded 2 qt Gherkins (Small Cucu...

Greek Potatoes

Ingredients6mdpotatoes, cubed 1/2cuplemon juice, fresh 1/3cupvegetable oil 1tablespoonolive oil 2tea...

Imam Bayaldi ( Eggplant Stuffed with Aromatics )

2 1/2 lb Eggplants Salt 3 md Onions; peeled and sliced 1/2 c Water 5 tb Olive oil 5 Fresh tomatoes; ...

Lo Mein

Ingredients4tablespoonpeanut oil 1/2poundflank steak, or shrimp, chicken 2eachcelery, shredded 2each...

Pork Chops Smothered& Cabbage

8 cups coarsely shredded red cabbage (about 1-1/2 pounds) 4 cups chopped apples -- (about 4 medium) ...

Sm Stir Fry Veg Pockets

-VIVIAN THIELE 16 oz Frozen Stir Fry Vegetables -OR- 4 c Fresh Vegetables for -Stir Fry *****A COMBI...

Summer Cucumber Crisps

------------------------BLACK-EYED PEAS TO PRALINES------------------------ 1/4 pt Vinegar, white 1/...

Asparagus (Generic)

Asparagus 1 1/2 lb For 4 servings. Asparagus is low-calorie and spiked with vitamins A &b C. All...

Baked Asparagus

1 1/2 lb Fresh asparagus spears 2 tb Fresh parsley --(finely chopped) 3 Garlic cloves -- thinly slic...

Beer-Batter Onion Rings

1 1/3 c All-purpose flour 1 ts Salt 1/4 ts Pepper 1 tb Oil 2 Egg yolks 3/4 c Beer 2 lg White onions ...

Beet Pickles

2 c Sugar 2 c Water 2 c Cider vinegar 1 ea Thinly sliced lemon 1 ts Cinnamon 1 ts Cloves 1 ts Allspi...

Broccoli with Roasted Peppers

1 lg Bunch broccoli 1 Garlic clove, thinly sliced 3 T Roasted peppers, diced 2 t Finely chopped marj...

Broccomole (Mcdougall)

1 1/2 c Cooked broccoli stems, tough Outer layers peeled off 1 1/2 tb Fresh-sqeezed lemon juice 1/4 ...

Brussels Sprouts In Beer

1 lb Brussels sprouts; fresh Beer; any brand, to cover 1/2 t Salt 2 T Butter Trim and wash sprouts. ...

Bubble and Squeak 2

1 pt Butter 1 Onion; fine chopped 2 c Cabbage; shredded -boiled first 2 c Potatoes; mashed Heat butt...

Buddha's Delight

1 c Oil for deep-frying 1 ts MSG (opt) 2 tb Dark soy sauce 2 tb Medium sherry 1 tb Water 1 Sq. ferme...

Burta

2 lg Black eggplants 1 lg Onion; minced 2 md Tomatoes; blanched & sliced 4 Green chilies; minced...

Buttercup Squash, Barnard Inn Style

1 ea Medium buttercup squash 1/4 c Butter 1 x Salt 1 x Nutmeg 1/4 c Vermont maple syrup 2 ea Large C...

Cabbage & Bok Choy with Basil

1 Bunch basil, washed, dried, & stemmed. 4 tb (1/2 stick A'can) unsalted Butter. 1 tb Extra-virg...

Cabbage and Potatoes

3 lb Cabbage 2 White potatoes (up to 4, -washed and diced; I like -the skins left on) 2 Onions (chop...

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